This food was so delicious and superbly prepared that I have to take a moment to "gather" my thoughts to review it. OUTSTANDING! Located on Oxford St. directly across from UC Berkeley's campus, this is a place that every vegetarian must try at least once. The food, the service and the ambiance were all inviting and impeccable. While not a vegetarian restaurant, they have several vegan/vegetarian options and even indicate which items can be prepared vegetarian, vegan or gluten free upon request. Serving seasonal faire with a "farm to table" philosophy this is the place for an organic, sustainable and simply delicious dining experience. I ordered the Red Russian kale salad and the Vegan "charcuterie" Artisanal Plate and my kids loved their pizzas and desserts. Other vegan options include the Grilled Crookneck Squash, Eggplant Pizza, and more. Reservations are highly recommended as this place fills up quickly. It's warm, inviting, comfortable, and there are options for indoor or outdoor dining. Several of the vegetarian sauces contain nuts so alert your server if you have a nut allergy in your party and they will make sure to prepare your food, nut-free. This is a great place for a date or for a special group celebration.
Small plates range from $9 - $13, larger plates are $13 - $19
Vegetarian/Vegan Friendly
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